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Denny Kallivoka

Denny is a Partner of the Difford’s Guide Greece. She studied Marketing Management and completed a Masters Degree in Media Communications in the  City University of  London.  Until 2002 she worked as a project manager in the Congress Department of Labrakis Press, being in charge of the account of the Ministry of Foreign Affairs , organizing Summit Meetings held in Greece.

In 2003 she challenged herself  by leaving her career for her passion. Food & Drinks and  became active in journalism, writing about Food, Wine &  Spirits cooperating as a freelancer journalist and/ or editor in chief  with the most important  publications in Greece (newspapers: Eleftherotypia, Kathimerini, Eleftheros Typos, Ethnos and magazines:  TimeOut London, Timeout Athens, Athinorama, EY ZHN, Fooding, Oinoxoos, Umami, Foodie, Vogue, Status, Esquire, Timeout Athens Visitors Guide).

She is also a  restaurant critic (8 years member in the judging Committee of the Greek  Restaurant Awards Toques d’Or) and a  judge at the finals of various cocktail competitions in Greece and international wine competitions.

Since 18 she has been traveling around the world tasting!

She has a long portfolio of interviews with international  top professionals in the areas of Food, Wine and Spirits. 

Agenda

Exhibition
Day / Time
Information
Athens Bar Show 2018
07 November, 2018
19:00 – 19:40

STIRRING UP THE FUTURE OF BARTENDING!