Born in 1980 in Armenia, since very young age was eager to learn, combining studies in biology with strict formation as bartender around the age of 20. Hereafter visited Spain tempted by its aromas, sounds and flavours. He set his second home in the Mediterranean where he developed further education in architecture, design, cooking, baking, wine and languages. In the last few years he achieved international recognition thanks to various worldwide competitions awards like “Gin Connoisseur 2011". Nowadays he is completely dedicated to his own Kazari´s projects: Kazari´s LAB ( The temple of the senses) and he has open this September Meraki 13 concept (Multicultural gastronomic space) in Alicante.