Axia is a refreshing, extra-dry Mastiha spirit that mixes ancient tradition with provocative
new ideas and processes.  The clear spirit is distilled from the resin of the Mastic tree farmed
in groves on the Greek island of Chios.  The resin oozes from the tree’s branches and is left
to dry in the wind like crystal teardrops.   The crystals are then harvested, cleaned by hand
and shipped to the Plomari distillery nearby.  Here they are twice distilled in a process that
combines the age-old art of the hand-crafted copper still with the cutting-edge science of
the Master Distiller.  The end result is a premium, unsweetened 40% ABV spirit, with velvety
flavor notes of bergamot and cypress and a fragrant, rose aroma.






Tuesday, November 7th


  • 14.00 – 15.00 Stand takeover from Danil Nevsky aka the cocktailman
  • 16.00 – 17.00 Stand takeover from Jack Porter from The Booking Office
  • 17.00 – 18.00 Stand takeover from Indre Poskaitye from Sessions Art Club



Wednesday, November 8th


  • 16.00 – 17.00 Stand takeover from Marcello Cauda from the Blue Bar at Berkeley
  • 17.00 – 18.00 Stand takeover from Jago Hallett Miller and Arnold Lagis from Brother Marcus